Appellation : Blaye-Côtes de Bordeaux
Vintage : 2021
Soils : Clay-Gravel
Ages of the Vines : 30 years
Surface Area : 36 hectares
Grape Varieties : 100% Merlot
Density : 4500 vines per hectare
Keep : 3-5 years
Vine Management : Dis-budding, de-suckering in the foot,
reasoned pest management, high trellsing, green harvest,
leaf stripping.
Wine Making : Maceration to fermentation in stainless steel vats
for more than month with careful temperature regulation.
Aging in cement vats for 12 months.
The entire aging process of this wine is carried out completely protected from the air
It is a natural wine with no added sulfites.
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